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Because of the thermal nature of scuffing (adhesive wear), tempered blue coloring is commonly observed on particle surfaces. There are many causes including lubricant starvation, high contact loads and ineffective lubricant film strength.
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Taught by Noria senior instructors, the online Oil Analysis II course teaches to properly sample, monitor health and detect additive, thermal and particle factors that degrade lubricants via on-site tests and lab analysis.
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Over time with aged oil, air emulsions can form. Such severely impaired air release conditions are often caused by high concentration of submicron particles that build in the oil and form bubble nucleation sites. Old oils build up a high population of small, unfilterable, particles.
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Yes! Oils and greases have shelf lives - even an unopened container will go bad. Learn key facts like this and more in Noria's Machinery Lubrication I training course.
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Machinery Lubrication: Archive
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Did you miss an issue? You can flip through our interactive digital editions online
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